"beanroom," a coffee bean retail and bar is the latest project by Waterfrom Design, which was recently completed in Taipei City. This project explores the concept of “openness”, and is a research to discover how to attract consumers, using a fresh perspective on commercial interior design, in a project that is four meters from the street, with an imposing six-meter-high banyan tree in front that partially hides the store's façade.

Its design strategy involves using packaging materials, inherent in the consumer process, to create a dynamic facade that changes with consumer interaction.

Emphasizing the concept of “Product as decoration,” the store evolves organically with data-driven design logic, achieving sustainability through consumer engagement.

Waterfrom Design's proposal for a "beanroom" focuses on aligning shelves arranged in rows with the long axis of the space, creating a structured formation where each row of paper boxes on the shelves functions like a folding screen, separating the interior from the exterior. The shelves are slightly tilted inward towards the interior, so removing boxes from the front causes the remaining boxes to slide forward automatically to fill the gap. The daily amount of packaging retained will vary depending on the number of people and their consumption preferences.

This approach presents a continuously evolving organic surface, where each appearance embodies a manifestation of data.

Transformando el espacio a través de la interacción. Beanroom por Waterfrom Design

Beanroom by Waterfrom Design. Photograph by Studio Millspace. 

Project description by Waterfrom Design

How can we use the concept of “open” to attract consumers to the store? How can we create an operational model that balances “sustainability” and sustainable development? In terms of design strategy, we constructed the space using packaging materials inherent in the consumer process. We will utilize consumer interaction to transform the space, creating a dynamic facade with a continuously changing color palette on the display window. Emphasizing “Product as decoration” the store evolves organically, akin to a living organism, with data dictating the design logic. Through consumer-engaged participation, we achieve sustainability and openness.

Make behavioural sustainability a part of daily life
beanroom is a scenario-based, artisanal custom coffee bean shop founded by a passionate team dedicated to coffee. They aim to use raw coffee beans to convey consumer experiences and stories. Through sensory experiences in smell, sound, taste, and sight, they naturally collaborate with consumers to integrate sustainability into daily consumption behaviours. Their goal is to make sustainability an everyday practice for future generations.

Beanroom por Waterfrom Design. Fotografía por Studio Millspace
Beanroom by Waterfrom Design. Photograph by Studio Millspace.

How should sustainability within a space be conveyed?
If our understanding of sustainability is limited to material sourcing and recyclability, it risks feeling overly contrived and artificial. Often, when interior design interventions emphasize certain concepts, they can inadvertently constrain the flexibility and variability of the space's appearance. Viewing the beanroom as a conceptual vessel, the discussion should be fluid and cyclical. Instead of focusing solely on surface aesthetics, consider space in terms of form. By making regularly updated product packaging the focal point of the space rather than fixed displays, which serve as secondary elements supporting the products, we can reduce aesthetic fatigue caused by design stagnation. Moreover, this approach minimizes excessive renovation waste associated with chasing market trends and topical themes. This concept embodies flexibility and conveys our message: “Achieving sustainability through behavioural practices.”

Visualizing Consumer Preference Data in Display Window Changes
Human visual perception is highly sensitive. When repeatedly exposed to fixed visual stimuli, the eyes can experience aesthetic fatigue and automatically overlook them. But what if the store were more like an organism, constantly growing and changing? The display window design, resembling installation art, consists of shelves storing coffee bean packaging boxes. These boxes are colour-coded to represent different coffee bean flavours. We hope that through direct consumer participation, based on their flavour preferences and purchasing choices, the space will evolve and change as they interact with it.

Beanroom by Waterfrom Design. Photograph by Studio Millspace
Beanroom by Waterfrom Design. Photograph by Studio Millspace.

 

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The street-side display window features irregular, unpredictable color blocks, forming a textured surface that extends as an artistic gesture of consumer engagement. Rather than being meticulously designed, this artwork evolves through individual consumer interactions, leading to fleeting, changing, and uncertain outcomes. These visual presentations can influence consumer choices, creating a cyclical process where the space is no longer a static entity, but instead changes with the passage of time. Consumer actions drive this transformational energy. When individuals stand before the installation, they are prompted to contemplate the causal relationship between consumer behavior and data. Does personal choice affect data, or does data influence personal choice? This dynamic interaction between individual consumption and big data transforms the store into a tangible, interactive installation.

The balance of light creates a behavior-driven open space
The site of this project is set back four meters from the street, with a towering six-meter-high banyan tree in front that partially conceals the storefront facade. Therefore, attracting consumers to the store becomes a primary goal. We've been contemplating whether “opening up space” equates to “openness”. Beyond physically expanding the space to manipulate light and create environments, we're exploring how consumer behavior can influence possibilities within this space, promoting ongoing “behavioral sustainability.” Instead, we’ll invite all consumers and passersby to participate in the space, thereby naturally fostering a sense of “behavioral openness.”

The display window's design reflects consumer preferences for product flavors analyzed through big data. This data, initially concealed by the operator, is now openly presented in physical form to the public. This act also symbolizes “Openness”, as mentioned earlier. When space is constructed through human behavior, it becomes a method that closely aligns with the essence, devoid of decorative objects and achieving spatial definition through actions alone.

The sustainability of product display
Unlike the traditional client-designer relationship based on conventional needs and design solutions, the collaboration at beanroom resembles more of a brainstorming partnership. Even before the specifics of the product were defined, the designer's concept of packaging as the  focal point and display shelves as supporting roles has shaped all designs around the product itself. These constraints have encouraged the business owner to gain a better understanding of the dimensions and conditions of their merchandise.

In a space focused on purity, when dealing with practical retail display walls, we aim for control over their lines to be delicate and subtle, almost imperceptible, which embodies the “harmony” we seek. The use of standardized hinges on the market, neatly arranged in rows and serving as display shelves, eliminates the need for custom fabrication. These hinge display shelves become installations in their own right, allowing the wall to transform with the flipping motion based on usage demands, resembling a composed artwork in the process. Moreover, these standardized hinges can be repurposed due to their modular nature, ensuring sustainability across all product display shelf resources in the space. This approach also encourages a holistic consideration of sustainability in design.

Tracing back to the essence, the space only responds without answering
The space serves as a solid foundation to convey the story of beanroom, akin to how coffee beans return to their environment and design returns to its core origins. While much discussion has centered around how roasted coffee beans should be presented to consumers, in terms of sustainability, the relationship between raw coffee beans and environmental climate change is even more crucial. After all, raw coffee beans are the true source of flavor.

Therefore, in presenting the outer facade of the kitchen island, we incorporate textures inspired by the wrinkles and folds of burlap sacks used in transporting raw coffee beans, thus weaving hidden narratives into the design. The weave patterns of each burlap sack vary with the origin and estate of the coffee beans, using touch to trace back the beans' condition in their environment and how this influences flavor. These subtle clues naturally raise awareness of the concept of “tracing back” embedded in the bean-tasting process, which accumulates into a foundation element. Could sustainability also take shape in such a gentle, budding form, enabling people to feel its value rather than merely presenting a superficial answer through environmentally friendly material collage in space?

As people alter the surface state through sustained consumption, it evolves into a three-dimensional and organic entity. Whether it’s the openness of circulation, the sensory resonance with roasted coffee flavors and environmental sounds, or the more abstract interpretations of technology, aesthetics, or sustainability issues, both the space and the beanroom itself respond without providing definitive answers. There is no perfect moment, only a desire to experience a broader and enduring flow.

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Architects
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Collaborators
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FF&E.- Waterfrom Design + monouno.
Engineering.- DA JIA METAL ENGINEERING CO., LTD.

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Area
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132 m².

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Dates
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Design Period.- 2023.07-2023.11
Construction Period.- 2023.11-2024.03

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Venue / Location
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Taipei, Taiwan.

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Photography / Video
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Photography.- Studio Millspace.
Video.- Sky Yu.

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Waterfrom Design. Established in 2008, straddles both the interior design and the architecture field, believing that design should be like water, simple and pure, organic and ever-changing, retaining the simple, neatness of water’s essence, and displaying possibilities without framework in concept.

They strive to give attention to the story and context of the space and time, to create spaces that canconvey messages, and let emotions settle and mature. In recent years, Waterfrom Design has received the Golden Pin Award, Asia Pacific Interior Design Award, Taiwan Interior Design Award, and their work has been reported by the Italian, Dutch, French, Korean and other international media. 

Nic Lee. The design director of Waterfrom Design, Nic Lee, has been in designs for over a decade, and his work mixes extreme simplicity with humor. He graduated from the Pratt Institute, New York with a Master of Science in interior design, as well as having participated in Denmark's International Study Program.

Throughout his education and career, Nic hasmelded thinking from the arts, humanities, and philosophy, possessing the logical thinking of architecture and design, as well as the rebellious nature of artists. He likes to be the exception outside the norm, to redefine the current order, and to find the unexpected within the unpredictable inaccuracies. He has received the Golden Pin design award for two consecutive years (2010-11), and was one of the top 10 designers for the Taiwan Interior Design Award (2007-2010). He excels in the use of installation art in spaces, and loves to find his inspirations from life, getting the most out of copious amount of reading, exposure to artworks and exhibitions, and turning the profound feelings thus gained into sparks of design inspirations.
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