The Prague-based architectural studio Atelier 111 architekti has renovated a building to transform it into a restaurant.

The renovation was necessary because the existing wooden structure built around 1970 did not meet the technical and spatial requirements for the building's current function.
Atelier 111 architekti designed a wooden structure for the new restaurant and garden, connecting it with the water through the lightness of the wooden pillars. The space is organized around a cubic module three meters long, with a porch for seating.

The renovation includes a kitchen with ample storage space, cetris panels for the enclosed parts, and exterior roller blinds to protect diners from the sun, wind, and rain.

Garden Restaurant by Atelier 111 architekti. Photograph by BoysPlayNice.


Garden Restaurant by Atelier 111 architekti. Photograph by BoysPlayNice.
 

Description of project by Atelier 111 architekti

The existing building of the restaurant, a wooden structure built around 1970, was not meeting current technical or spatial requirements. We have designed a simple wooden structure for a new seasonal garden restaurant at the same place, in direct contact with water. The delicate wooden pillars are giving the whole structure lightness, airiness and enable a maximum connection of the inside space with its surroundings. The spatial organization is based on a module of a cube with a length of 3 m. The covered porch offers many different possible arrangements of seating.

The facilities contain a kitchen with spacious storage rooms to enable functioning in a catering form. The enclosed parts, originally considered to be covered with coil-brite facade panels (brushed aluminium panels), we realized from cetris panels for cost-saving reasons. The exterior screen roller shades placed along the edge were supposed to partially protect guests from sun rays, wind and rain. When completely closed, also enable temporary heating of the space of the restaurant. They have not yet been implemented.

More information

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Architects
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Atelier 111 architekti. Veronika Indrová, Jiří Weinzettl.
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Proyect team
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Michal Hamada.
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Dates
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2021.
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Location
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České Budějovice, Czech Republic.
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Photography
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Atelier 111 architekti. Their first collaboration as Atelier 111 dates back to their studies at Faculty of Architecture of Czech Technical University in Prague. Their first success, a special prize in an open architectural competition for treatment of urban space in the city of Tábor in 2002, gave them passion and motivation for further projects. In following years their studio began to expand. Through cooperation with experienced colleagues, they enriched our professional skills. Aside from architectural design of residential, public and industrial buildings, they have been focused on projects of biogas plants since 2006. 

In 2010 they founded the Johann Hochreiter company which soon became one of the most important suppliers of biogas plants in the Czech republic. They were greatly enriched from our experiences gained during construction management of technologically complex power plants, as well as in the implementation of their other projects. They offer our services in the field of project design and related administrative activities, assistance in tender for contractors, cooperation and supervision in implementation of construction

Team. Michal Hamada, Veronika Indrová, Barbora Weinzettlová, Jiří Weinzettl
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Published on: November 4, 2022
Cite: "A restaurant connected with nature. Garden Restaurant by Atelier 111 architekti" METALOCUS. Accessed
<http://www.metalocus.es/en/news/a-restaurant-connected-nature-garden-restaurant-atelier-111-architekti> ISSN 1139-6415
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