The Bratislava-based studio BEEF ARCHITEKTI was commissioned to design a new restaurant, in the only preserved industrial heritage building from the original Apollo refinery complex, located on the north bank of the Danube river, in the capital city of Bratislava. from Slovakia.
 
The building is becoming the centerpiece of the downtown area of the city (gateway to the country from Austria and Hungary) thanks to the insertion of new programs that use the original technical spaces as a backdrop. Following this dynamic, WERK Restaurant extends over a large part of the lower floor, thus becoming an important meeting point and an essential element in the building.
BEEF ARCHITEKTI designs a versatile space due to the changing needs of users depending on the time of day they are. The restaurant is modified and works differently depending on the services they have to serve. Throughout the day it is a space for breakfast, lunch or coffee, while at the weekend and at night it becomes a night space with live music.

The most notable characteristics of the restaurant is the open kitchen that allows diners to observe how they cook their dishes and the versatility that it possesses as it can be a changing space. It has a capacity of 200 diners, with various seating options depending on whether you are looking for more of a bar or restaurant experience.

To create a unique aesthetic they opt for the use of massive materials, rough surfaces and subtle inserted steel elements. Wood and steel materials are intertwined, creating a vibrant and modern space.

WERK Restaurant by BEEF ARCHITEKTI. Photograph by Matej Hakár.
 

Project description by BEEF ARCHITEKTI

Jurkovičova Tepláreň, the only preserved industrial heritage building from the original Apollo refinery complex has undergone a radical transformation in recent years. Now it's becoming the centerpiece of the new downtown area of Bratislava. Extensive reconstruction of the whole building has adapted the spaces of the original technical structure to serve as a backdrop for a new community of corporate clients, startups, and freelancers. Enhancing the dynamic working environment are features such as a multifunctional hall, café, gallery, and restaurant. The restaurant, occupying a large portion of the ground floor and extending into the exterior, has become an important meeting place and a vital element of the building and its surrounding area. Designed by the Bratislava-based studio BEEF ARCHITEKTI, the interior of the establishment is a stunning blend of modern design and industrial heritage.


WERK Restaurant by BEEF ARCHITEKTI. Photograph by Matej Hakár.

The versatile space adjusts to changing needs throughout the day. For example, in the morning, a small breakfast area is separated by a curtain within the establishment. Throughout the day, the restaurant doubles as a space for working lunches or for grabbing a coffee and indulging in some cake. Towards the end of the week and in the evenings, WERK undergoes a transformation into a vibrant bar with live music, achieved by separating the operations with a roller system under the ceiling. Taking advantage of the architectural design of the former heating plant, the interior of the restaurant offers open views across all floors. Other notable features include direct contact with the exterior and a barrier-free connection to the terrace on the sunken square. In the evenings, the restaurant entices guests with its illuminated sign, composed of individual letters visible through the grid of openings on the facade.

With a seating capacity of approximately 200 seats, the focal point of the establishment is the open kitchen and bar. Various seating options are available to cater to flexible operations, including traditional tables and benches, stools and bar chairs, as well as armchairs and low bar tables, providing a range of choices for guests.

Distinguished from the raised entrance hall by a spacious glass wall fitted with sliding doors, the restaurant area features intricately designed glazing with original metal frames that pay homage to the space's industrial heritage. The interior also showcases other reminiscent elements, such as the prominent silos overhead and walls constructed with original bricks.


WERK Restaurant by BEEF ARCHITEKTI. Photograph by Matej Hakár.

The entire former heating plant has been given a new eclectic interior design, which is also reflected in the WERK restaurant. The interior features a mix of elements that come together to blend with the slim steel profiles and components, visible in the glazed frames around the perimeter, open ceiling structure, and shelves. Notably, the prominent wine bar block, along with the illuminated bar and kitchen, serves as the central elements of the restaurant.

The architects have used massive materials and rough surfaces to create a unique aesthetic against the backdrop of the exposed industrial layer of the interior and subtle inserted steel elements. Unconventional brickwork laid in a herringbone pattern on parts of the floor, a corten steel structure for the bar counter, a wooden bar top, and a solid stone kitchen island are some of the standout features. Soft leather and textiles are used in contact with customers, avoiding artificial materials and embracing wear and patina.

The lighting solution is also a key aspect of the design, with textile shading elements that can adapt the interior to different modes and moods according to the changing hours.

More information

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Architects
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Area
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Usable Floor Area .- 544 m².
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Dates
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Project year.- 2020
Completion year.- 2021.
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Location
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Bratislava, Slovakia.
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Manufacturers
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Brick floor.— Terakota F-S.
COR-TEN cladding.— COR-TEN A.
Lights.— MOLTOLUCE MOVA S.
Table bases.— Pedrali.
Upholstery.— GIDRA.
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Photography
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BEEF ARCHITEKTI is an architecture studio founded by Rado Buzinkay and Andrej Ferencik in 2004 after completing their studies at STU Bratislava, TU Wien and ETH Zurich.

It is our belief that carefully designed and built spaces directly influence lives of peoples and communities using them. That's why our works primarily focus on creation of liveable spaces in all forms and scales working closely with our clients. We believe that building durable architecture with a strong social acceptance is the best way both to reduce the environmental impact of the building industry on the planet and also to invoke positive social change and innovation.


 
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Published on: June 24, 2023
Cite: "Versatile space as a meeting point. WERK Restaurant by BEEF ARCHITEKTI " METALOCUS. Accessed
<http://www.metalocus.es/en/news/versatile-space-a-meeting-point-werk-restaurant-beef-architekti> ISSN 1139-6415
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