Transformation and expansion of a garden house with the protected heritage status, in a bakery and coffee shop in Uruguay.

Pedro Livni Architect is responsible for the design, transformation and expansion of the new bakery and coffee 'La Linda' in the Carrasco neighborhood, in the capital of Uruguay. A garden house that acquires a new program for the public sector.
 

Description of project by Pedro Livni Architect

The project is about the transformation of a 1927 small garden house, with the protected heritage status, into an artesanal bakery and coffee shop.

Associated with the new use there was the need to incorporate a production sector which in its dimension was incompatible with the limited interior space of the house. Thus, it was decided to use the house for the public and incorporate the production area in a new plan extension. 

The expansion is arranged longitudinally over one side of the back garden and it is resolved with a big iron beam which intersects (and undermines) part of the existing house. The beam that is held by an inverted V pilar evinces the strength and places the different elements in balance. It also allows a total opening to the exterior and makes the  production sector, like in a theater, a part of the arden's visual scenery.

From a material point of view, the preexisting sectors are restored keeping the original floors and woodwork,  and the vertical surfaces and ceiling are taken to white as a way of erasing the weight of a previos inhabit. 

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Architect
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Pedro Livni / Pedro Livni Architect
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Builded surface
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230 m²
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Year
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2016
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Location
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Potosí 1666 Street – Barrio Carrasco, Montevideo, Uruguay
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Construction
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DOOS Construction www.doos.com.uy
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Structural Engineer
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Eng. Alberto Catañy
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Pedro Livni Architect. Pedro Livni graduates as an architect from the University of the Republic in 2002 and in 2011 he obtained a Master's degree from the Pontificia Universidad Católica de Chile. Currently in the Faculty of Architecture of the University of the Republic, Uruguay, is Associate Professor in the Department of Teaching of Draft and Architecture Project and Associate Professor in the Chair of History of Contemporary Architecture. Since 2002 he has headed up his own architecture office.

He has received several awards, highlighting those obtained by work carried out at the International Biennial of Architecture in Miami (2005), the International Biennial of Architecture of Quito (2006) and the second Prize in the International Public Contest "Sanatorium Banco de Seguros del Estado" . In 2016, he was selected for the Mies Crown Hall Americas Prize (MCHAP 2014/15) for the work "casa en la calle Libertad". He is a founding partner, together with Gonzalo Carrasco, of the architecture critic VOSTOKPROJECT.

In 2012 he was selected curator of the Uruguay pavilion for the XIII International Architecture Exhibition of the Venice Biennial. In 2013 he was invited as a lecturer for the XIV International Architecture Biennial of Buenos Aires. He has also been guest professor and lecturer in several foreign universities, highlighting the School of Architecture and Urban Studies of the Torcuato Di Tella University, Buenos Aires, Argentina, the School of Architecture, Design and Urban Studies of the Pontificia Universidad Católica de Chile, the ETSAB, School of Architecture of Barcelona UPC, Polytechnic University of Catalonia and the Faculty of Architecture of the Andrés Bello University, Santiago, Chile.

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Published on: April 18, 2018
Cite: "La Linda Bakery Carrasco, renovation and heritage, by Pedro Livni Architect" METALOCUS. Accessed
<http://www.metalocus.es/en/news/la-linda-bakery-carrasco-renovation-and-heritage-pedro-livni-architect> ISSN 1139-6415
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